2016
DOI: 10.1002/app.44560
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Enzymatic degradation of polyacrylamide in aqueous solution with peroxidase and H2O2

Abstract: Polyacrylamides are often used in water-based hydraulic fracturing for natural gas and oil production. However, residual polymer remaining in the fractured rock can limit production. A novel approach for degrading partially hydrolyzed polyacrylamide (HPAM) was investigated using hydrogen peroxide and horseradish peroxidase (HRP). This sustainable HRP/H 2 O 2 system degraded the polymer in solution, reducing its viscosity in both pure water and brine solutions. Molecular weight measurements confirmed that the v… Show more

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Cited by 27 publications
(28 citation statements)
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“…As well known, during the degradation of HPAM, the chemical bonds of HPAM are broken by cellular enzymes, then low‐molecular fragments are released, which can be utilized by bacteria for growth and metabolism. So, at a low initial concentration of HPAM, these cultivated cells could effectively degrade the HPAM by hydrolysis of cellular enzymes and synthesize cellular components 1 . As a result, the biomass could slightly increase with rise in initial HPAM concentration to 400 mg/L.…”
Section: Resultsmentioning
confidence: 99%
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“…As well known, during the degradation of HPAM, the chemical bonds of HPAM are broken by cellular enzymes, then low‐molecular fragments are released, which can be utilized by bacteria for growth and metabolism. So, at a low initial concentration of HPAM, these cultivated cells could effectively degrade the HPAM by hydrolysis of cellular enzymes and synthesize cellular components 1 . As a result, the biomass could slightly increase with rise in initial HPAM concentration to 400 mg/L.…”
Section: Resultsmentioning
confidence: 99%
“…So, at a low initial concentration of HPAM, these cultivated cells could effectively degrade the HPAM by hydrolysis of cellular enzymes and synthesize cellular components. 1 As a result, the biomass could slightly increase with rise in initial HPAM concentration to 400 mg/L. However, with further increase in the initial concentration of HPAM to 1,000 mg/L, the decreased biomass can be ascribed to the fact that an increase in initial HPAM concentration above 300 mg/L would be followed by a strengthening viscosity of the culture medium, which caused obvious inhibition to cell growth and metabolism.…”
Section: Optimization Of Hpam Removal Using Rsmmentioning
confidence: 99%
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“…Ultrahigh‐molecular‐weight partially hydrolyzed polyacrylamides (HPAMs) are widely used to enhance the viscosity of displacing fluid for reducing the water‐to‐oil mobility ratio in enhanced oil recovery (EOR) . However, in oilfield polymer flooding, the displacing fluid viscosity decreases due to mechanical, chemical, thermal, and biological effects . Viscosity decrease can result in the decrease of sweep efficiency and displacement efficiency .…”
Section: Introductionmentioning
confidence: 99%
“…) that could react to each other to generate the polymer fragments [26,27]. Hydrogen peroxide is recognized as the reactive oxygen species that can derive free radicals in water, especially under acidic condition, and considered as a sustainable or green liquid oxidant [27].…”
mentioning
confidence: 99%