2006
DOI: 10.1016/j.enzmictec.2005.08.040
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Enzymatic hydrolysis of phospholipids from Isochrysis galbana for docosahexaenoic acid enrichment

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Cited by 42 publications
(32 citation statements)
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“…The time course of the reaction with Lipase F AP-15 ® is shown in Figure 2 (from Devos et al, 2006). It can be seen that DHA ratio among total phospholipid fatty acids increased rapidly, from 50% to around 70% within the first 15 min of reaction, and afterwards more slowly to reach 77% after 3 h of reaction.…”
Section: Lipase-catalyzed Deacylation Of Phospholipidsmentioning
confidence: 99%
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“…The time course of the reaction with Lipase F AP-15 ® is shown in Figure 2 (from Devos et al, 2006). It can be seen that DHA ratio among total phospholipid fatty acids increased rapidly, from 50% to around 70% within the first 15 min of reaction, and afterwards more slowly to reach 77% after 3 h of reaction.…”
Section: Lipase-catalyzed Deacylation Of Phospholipidsmentioning
confidence: 99%
“…Indeed, in this microalga, 75% of the DHA contained in total lipids are contained in the phospholipidic fraction and DHA represents 50% of the total fatty acid profile of phospholipids. Moreover, DHA is actually located at the sn2 position of the glycerol backbone (Devos et al, 2006).…”
Section: Lipase-catalyzed Deacylation Of Phospholipidsmentioning
confidence: 99%
“…Total lipids and fatty acid analyses were carried out respectively by thin layer chromatography (TLC) and gas chromatography (GC) as previously described (Devos et al, 2006). TLC of total lipids carried out by a double development in one dimension (Fig.…”
Section: Lipidsmentioning
confidence: 99%
“…Moreover, it has been reported in literature that medium-chain fatty acids (MCFAs) may improve bioavailability of PUFAs (Lemarié et al, 2016). The production of DHA lysophospholipids as well-tructured phospholipids can be achieved by enzymatic catalysis using more particularly lipases (Devos et al, 2006;Vikbjerg, 2006).…”
Section: Lipidsmentioning
confidence: 99%
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