1990
DOI: 10.1002/anie.199003861
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Enzyme‐Catalyzed Synthesis of (S)‐Cyanohydrins

Abstract: cyclobutane partial structure, which was identified from the typical CH coupling constants ('J = 140-145 Hz) in the coupled 13C-NMR spectrum. In the C,H COLOC diagram, the connectivity of all six carboxyl C atoms (6 = 164.7-174.7) is clearly revealed by the two-and three-bond coupling constants 'JCH and 3JcH, respectively. Accordingly, tropane rings A and B are linked as mesaconic diester D. Further cross signals in the C,H COLOC diagram show that a 2-methyl-4-phenylcyclobutane-1,2,3-tricarboxylic ester E is p… Show more

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Cited by 73 publications
(11 citation statements)
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“…To fill this gap, these enzymes were comparatively characterized concerning parameters relevant for application, such as substrate range, kinetic behaviour, influences of different buffer salts, pH and temperature on stability and activity. Emphasis was laid on the stability and inactivation mechanisms at low pH, as the enzymatic production of most cyanohydrins requires low pH-values and temperatures below 10 • C to keep the products stable (Cholod, 1993) and to suppress the unselective chemical side reaction (Bühler et al, 2003;Kragl et al, 1990;Niedermeyer and Kula, 1990;Willeman et al, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…To fill this gap, these enzymes were comparatively characterized concerning parameters relevant for application, such as substrate range, kinetic behaviour, influences of different buffer salts, pH and temperature on stability and activity. Emphasis was laid on the stability and inactivation mechanisms at low pH, as the enzymatic production of most cyanohydrins requires low pH-values and temperatures below 10 • C to keep the products stable (Cholod, 1993) and to suppress the unselective chemical side reaction (Bühler et al, 2003;Kragl et al, 1990;Niedermeyer and Kula, 1990;Willeman et al, 2000).…”
Section: Introductionmentioning
confidence: 99%
“…Finally, the undesired chemically side reaction (non-enzymatic formation of racemic cyanohydrins) can be reduced by decreasing the pH value within the aqueous phase [27,44] or by decreasing the reaction temperature. [28] The mass transfer limitation is also a powerful tool to enhance the enantiomeric excess.…”
Section: Resultsmentioning
confidence: 99%
“…As pointed out above, the suppression of the non-enzymatic reaction is usually facilitated by a decrease of the pH-value in the aqueous phase [19,22,25]. In contrast, low pH-values also influence the enzyme stability of the MeHNL negatively ( Fig.…”
Section: Enzyme Stabilitymentioning
confidence: 93%