2006
DOI: 10.2174/138527206777698002
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Enzyme Mediated Baeyer-Villiger Oxidations

Abstract: Oxygenation reactions of ketones to esters are referred to as Baeyer-Villiger oxidations and represent a powerful methodology in synthesis to break carbon-carbon bonds in an oxygen insertion process. Since the seminal work by Adolf Baeyer and Victor Villiger in 1899 substantial progress has been made to understand the mechanism, to predict migratory preference, and to apply this conversion in preparative chemistry. Stereoselective Baeyer-Villiger oxidation of cyclic ketones allows rapid access to chiral lacton… Show more

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Cited by 150 publications
(62 citation statements)
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“…Phenylacetone monoxygenase from Thermobifida fusca (PAMO; Fraaije et al, 2005) and cyclohexanone monoxygenase from Acinetobacter calcoaceticus (CHMO; Donoghue et al, 1976) are two BVMOs that have numerous biocatalytic applications (Alphand et al, 2003;Kamerbeek et al, 2003;Mihovilovic, 2006). The sequence identity between CHMO (543 amino acids) and PAMO (542 amino acids) is 40.3% (Bocola et al, 2005).…”
Section: Introductionmentioning
confidence: 99%
“…Phenylacetone monoxygenase from Thermobifida fusca (PAMO; Fraaije et al, 2005) and cyclohexanone monoxygenase from Acinetobacter calcoaceticus (CHMO; Donoghue et al, 1976) are two BVMOs that have numerous biocatalytic applications (Alphand et al, 2003;Kamerbeek et al, 2003;Mihovilovic, 2006). The sequence identity between CHMO (543 amino acids) and PAMO (542 amino acids) is 40.3% (Bocola et al, 2005).…”
Section: Introductionmentioning
confidence: 99%
“…Interestingly, the absolute configuration of the lactone products are uniformly opposite to what is observed when using CHMO as the catalyst (17)(18)(19)(20)(21). The latter has been reported to deliver an ee-value of only 52% in the desymmetrization of substrate 4c, whereas the evolved PAMO mutant Gln93Asn/Pro94Asp is highly enantioselective in the opposite absolute sense (Scheme 2).…”
Section: Resultsmentioning
confidence: 90%
“…Baeyer-Villiger monooxygenases are not considered to be allosterically controlled enzymes (5,(17)(18)(19)(20)(21), yet their structures consist of semirigid domains connected via flexible regions or hinges that are typical features present in allosteric systems. It has been stated that the involvement of both flexibility and semirigidity in allosteric enzymes is likely to be a result of evolution, ensuring a balance between sensitivity or specificity and robustness relating to functional importance (1).…”
Section: Discussionmentioning
confidence: 99%
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