1995
DOI: 10.1016/0168-1656(95)00042-o
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Enzymes of white-rot fungi involved in lignin degradation and ecological determinants for wood decay

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Cited by 243 publications
(140 citation statements)
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“…Endoglu-cases attack amorphous regions within the crystalline microstructure, thereby creating new foci for attack by exo-cellobiohydrolases. Cellobiose dimers are cleaved by β-glucosidases to yield glucose monomers, which can now be transported across the membrane to participate in energy generating metabolic reactions Fillingham et al 1999;Tuor et al 1995). Therefore, hemicellulose degradation is required before efficient lignin removal can commence.…”
Section: Ligninmentioning
confidence: 99%
“…Endoglu-cases attack amorphous regions within the crystalline microstructure, thereby creating new foci for attack by exo-cellobiohydrolases. Cellobiose dimers are cleaved by β-glucosidases to yield glucose monomers, which can now be transported across the membrane to participate in energy generating metabolic reactions Fillingham et al 1999;Tuor et al 1995). Therefore, hemicellulose degradation is required before efficient lignin removal can commence.…”
Section: Ligninmentioning
confidence: 99%
“…However, many white-rot fungi, including a number of aggressive lignin degraders, seem to operate without expressing LiP activity [11][12][13]. Laccase (EC 1.10.3.2) is another phenoloxidase that white-rot fungi often produce in conjunction with LiP, MnP or both [14,15]. However, the role played by laccase in lignin degradation has remained obscure since the low redox potential of this enzyme appeared to make it incapable of oxidizing non-phenolic lignin constituents [16].…”
Section: Introductionmentioning
confidence: 99%
“…These results were obtained with 10% "liquid inoculum" after two harvests and proved higher than those reported in the literature (ORTEGA et al, 1992;BONATTI, 2001). According to Tuor et al (1995), the higher or lower degradation of these components depends on the substrate supplementation, the fungal species, and the environmental conditions used for the cultivation.…”
Section: Resultsmentioning
confidence: 99%