“…Basophilic and eosinophilic (acidophilic) components present in the granules of EGCs may exhibit great differences between fish species, even fish families (Reite,1996;Reite,1997;Hopperdietzel et al, 2015;DePasquale, 2017). Some studies have reported the existence of many EGCs in some fish families (Temkin and McMillan, 1986;Vallejo and Ellis, 1989;Dorin et al, 1993;Hopperdietzel et al, 2015;DePasquale, 2017) whereas other studies have shown the lack of EGCs or few in some fish families (Sis et al, 1979;Buddington and Doroshov, 1986;Williams and Nichol, 1989;Reite, 2005). For example, eosinophilic components are predominant in EGCs of labrids (Reite, 1995), while both basophilic and eosinophilic components are found in salmonids (Reite, 1997).…”