Abstract. In this large-scale longitudinal study conducted in rural Southern India, we compared a presence/absence hydrogen sulfide (H 2 S) test with quantitative assays for total coliforms and Escherichia coli as measures of water quality, health risk, and water supply vulnerability to microbial contamination. None of the three indicators showed a significant association with child diarrhea. The presence of H 2 S in a water sample was associated with higher levels of total coliform species that may have included E. coli but that were not restricted to E. coli. In addition, we observed a strong relationship between the percent positive H 2 S test results and total coliform levels among water source samples (R 2 = 0.87). The consistent relationships between H 2 S and total coliform levels indicate that presence/absence of H 2 S tests provide a cost-effective option for assessing both the vulnerability of water supplies to microbial contamination and the results of water quality management and risk mitigation efforts.