“…Following a sloughing event, most amphibians will consume their slough ( Bendsen, 1956 ; Herman, 1992 ; Weldon et al , 1993 ). The period of time between the recurrent sloughing events is known as the intermoult interval, and this interval can vary from days to weeks depending on the species ( Bouwer et al , 1953 ; Jorgensen and Larsen, 1960 , 1961 , 1964 ; Jorgensen et al , 1965 ; Budtz, 1979 ; Jørgensen, 1988 ). The sloughing process is regulated hormonally via the thyroid, adrenal and pituitary glands ( Taylor and Ewer, 1956 ; Jorgensen and Larsen, 1960 , 1961 , 1964 ; Jorgensen, et al , 1965 ; Budtz, 1979 ; Jørgensen, 1988 ); however, sloughing frequency and the associated length of the intermoult interval can also be influenced by environmental conditions, including temperature, light and food availability ( Bendsen, 1956 ; Taylor and Ewer, 1956 ; Stefano and Donoso, 1964 ; Larsen, 1976 ; Herman, 1992 ).…”