Ergonomi Analysis on Land Preparation of Marshland Field Using Traditional Tool Tajak at Banjar Regency South Kalimantan

Dewi, I Gusti Ayu Gangga Santi; Syuaib, M. Faiz; Mandang, Tineke

doi:10.19028/jtep.25.2.103-110

Cited by 2 publications

(1 citation statement)

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“…It was difficult to mobilize tractors to all marshland field without hitting other paddy fields. Moreover, many farmers tend to use traditional tools like tajak in land preparation [5].…”

Section: Farming System Characteristic Of Surveyed Locationmentioning

confidence: 99%

Status of agricultural technology innovation in swampy land

et al. 2021

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This research was carried out to know the status of agricultural technology innovation used by farmers in lowland swamps and formulate policy recommendations for relevant stakeholders in land management for sustainable farming. The study was conducted using a survey method with a structured questionnaire and focus group discussion in 5 villages in Banjar Regency, South Kalimantan, with a total of 48 respondents. The results showed that the main commodity cultivated by farmers in lowlands was rice, where the agricultural technology innovation used was still limited to the use of superior varieties, while the use of other technologies was still low which resulted in low farm productivity. The causes of limited use of agricultural technology innovations include poorly organized land conditions and high-water levels in the land that make it difficult for equipment operations, narrow land area per farmer, limited infrastructure for mobility of agricultural machinery, limited capital, and low educational level of the main actors. Some of the proposed recommendations are improving cultivation technology, especially fertilization according to nutrient status and yield targets, land and water management, using mechanical devices as needed, and increasing the role of related institutions.

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“…It was difficult to mobilize tractors to all marshland field without hitting other paddy fields. Moreover, many farmers tend to use traditional tools like tajak in land preparation [5].…”

Section: Farming System Characteristic Of Surveyed Locationmentioning

confidence: 99%

Status of agricultural technology innovation in swampy land

et al. 2021

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Sustaining Peatlands: Community-driven Fire Reduction and Land Management

Arisanty,

Hastuti,

Putro

et al. 2024

KSS

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This study aimed to analyze sustainable peatland management to reduce the risk of peatland fires. Data were collected through observations and interviews with 20 informants, including farmers, civil servants, heads of government offices, and the Masyarakat Peduli Api (MPA) or Fire Care Community. Findings confirmed that knowledge of peatland characteristics, economic morals, local wisdom, and adaptation carried out by the community has an impact on sustainable peatland management. Local knowledge about the peatland, economic morals, and adaptations have been passed on from generation to generation by reducing land preparation by burning and using appropriate agricultural equipment and farming systems. Managing peatlands while maintaining local wisdom through the tapulikampar system is a better option to reduce the risk of land fires. If the community continues to maintain the local values in managing peatlands, the risk of fires on peatlands can be reduced. Keywords: Ce4ommunity, land management, sustainable, fire reduction, peatland

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Ergonomi Analysis on Land Preparation of Marshland Field Using Traditional Tool Tajak at Banjar Regency South Kalimantan

Cited by 2 publications

References 0 publications

Status of agricultural technology innovation in swampy land

Status of agricultural technology innovation in swampy land

Sustaining Peatlands: Community-driven Fire Reduction and Land Management

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