2005
DOI: 10.1111/j.1752-1688.2005.tb03800.x
|View full text |Cite
|
Sign up to set email alerts
|

Escherichia Coli Survival in Mantled Karst Springs and Streams, Northwest Arkansas Ozarks, Usa

Abstract: Recent studies indicate fecal coliform bacterial concentrations, including Escherichia coli (E. coli), characteristically vary by several orders of magnitude, depending on the hydrology of storm recharge and discharge. E. coli concentrations in spring water increase rapidly during the rising limb of a storm hydrograph, peak prior to or coincident with the peak of the storm pulse, and decline rapidly, well before the recession of the storm hydrograph. This suggests E. coli are associated with resuspension of se… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

0
34
0

Year Published

2006
2006
2020
2020

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 34 publications
(34 citation statements)
references
References 18 publications
0
34
0
Order By: Relevance
“…This possibility is supported by detection of the marker in groundwater and spring samples from the IRW. Contamination of groundwater in this region by landapplied materials is possible, as the mantled karst in the IRW region is a highly fractured, dissolutionally modified limestone, and thus surface influences can greatly influence groundwater quality (8). Others have found that E. coli could likely survive in this karst substratum for up to 4 months with no fresh inputs from surface sources (8).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…This possibility is supported by detection of the marker in groundwater and spring samples from the IRW. Contamination of groundwater in this region by landapplied materials is possible, as the mantled karst in the IRW region is a highly fractured, dissolutionally modified limestone, and thus surface influences can greatly influence groundwater quality (8). Others have found that E. coli could likely survive in this karst substratum for up to 4 months with no fresh inputs from surface sources (8).…”
Section: Discussionmentioning
confidence: 99%
“…Contamination of groundwater in this region by landapplied materials is possible, as the mantled karst in the IRW region is a highly fractured, dissolutionally modified limestone, and thus surface influences can greatly influence groundwater quality (8). Others have found that E. coli could likely survive in this karst substratum for up to 4 months with no fresh inputs from surface sources (8). Furthermore, leachate collected from 32.5-cm intact soil blocks amended with poultry manure equivalent to applied at 10 Mg ha Ϫ1 contained up to 30 million fecal coliforms 100 ml Ϫ1 (29), indicating the potential for enteric bacteria to penetrate the soil and enter groundwater.…”
Section: Discussionmentioning
confidence: 99%
“…However, DOC is certainly a highly dynamic pool, as it is subject to a number of removal processes (e.g., bacterial metabolism, photochemical degradation and flocculation, e.g. del Giorgio and Davis, 2003) and inputs (e.g., atmospheric deposition and autochthonous inputs, especially through the release of dissolved primary production from algae and macrophytes; cf. Bertilsson and Jones, 2003).…”
Section: Introductionmentioning
confidence: 99%
“…In freshwater, E. coli was found to persist up to 260 days in sterile river water (Flint, 1987), and between 270 days to more than 450 days in filtersterilized groundwater with varying nutrient composition (Cook and Bolster, 2007). E. coli cells in isolation chambers placed directly into streams and springs persisted in situ for up to four months (Davis et al, 2005).…”
Section: Introductionmentioning
confidence: 99%