“…There are several documented reports on the usefulness of this spice in traditional medicine to relieve toothache, dysentery, diarrhea, dermatitis, headache, cough, stomach ache, dizziness, amenorrhea, bronchitis, neuralgia, flatulence (as a carminative), female sterility, bowel issues (as a purgative), biliousness, and skin infections. Previous studies on the essential oils of X. aethiopica fruit have extensively reported on their chemical compositions [4][5][6][7] , as well as the antimicrobial, antifungal, antineoplastic and antihypertensive potencies in cells and animal models 6,[8][9][10] . Despite the reported numerous biochemical effects of the essential oils of X. aethiopica fruit, no toxicological data is available regarding the safety evaluation of the essential oils from the plant spice.…”