2004
DOI: 10.1080/10412905.2004.9698664
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Essential Oils of Leaves ofCurcumaSpecies

Abstract: The leaf oils of Curcuma caesia Roxb. and two cultivars of C. longa L. were investigated by GC. The leaf oils can be characterized by the following major constituents C. longa 'Roma': terpinolene (87.8%); C. longa 'Kasturi': myrcene (48.8%) and terpinolene (10.1%); C. caesia: 1,8-cineole (27%) and camphor (16.8%).

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Cited by 27 publications
(14 citation statements)
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“…The total percentage of the sesquiterpene group (85.4%) was more than 55 times higher than that of the monoterpene group (1.5%), indicating that the sesquiterpene was the dominant group in the essential oil of C. sichuanensis X. X. Chen. The result was comparable to those reported previously [7][8][9][10][11][12][13][14].…”
Section: Resultssupporting
confidence: 94%
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“…The total percentage of the sesquiterpene group (85.4%) was more than 55 times higher than that of the monoterpene group (1.5%), indicating that the sesquiterpene was the dominant group in the essential oil of C. sichuanensis X. X. Chen. The result was comparable to those reported previously [7][8][9][10][11][12][13][14].…”
Section: Resultssupporting
confidence: 94%
“…Recently, the chemical composition of the essential oil from leaves of Curcuma sp. have been reported [11,12]. ␣-Terpinyi acetate (8.4%), isoborneol (7%), dehydrocurdione (9%) and selina-4(15),7(11)-dien-S-one (9.4%) were determined as the major constituents of the essential oil in Curcuma zedoaria (Zingiberaceae) leaves [11].…”
Section: Introductionmentioning
confidence: 99%
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“…The primary identified components (above 5%) were the monoterpenes α-phellandrene (24.2-33.8%), terpinolene (16.5-22.6%), 1,8-cineole (14.7-16.3%), p-cymene (2.2-12.4%), and β-pinene (4.9-7.2%), whose sum ranges between 75 and 80%, when it is considered the total content of the constituents in the oil. These compounds were the same previously described in the literature (SHARMA et al, 1997;CHANE-MING et al, 2002;BEHURA and SRIVASTAVA, 2004;RAINA, SRIVASTAVA and SYAMSUNDAR, 2005). …”
Section: Yield and Composition Of Essential Oil From Leaves And Rhizomesmentioning
confidence: 99%
“…The oil composition of C. longa, mainly from specimens grown in India, has been described in the literature. In the leaves oil, the principal constituents were monoterpenes, such as α-phellandrene, 1,8-cineole, pcymene, myrcene, terpinolene and camphor (SHARMA et al, 1997;CHANE-MING et al, 2002;BEHURA and SRIVASTAVA, 2004;RAINA, SRIVASTAVA and SYAMSUNDAR, 2005). In the rhizomes oil have predominated sesquiterpenes from tumerone, zingiberene and curcumene types (SHARMA et al, 1997;CHANE-MING et al, 2002;RAINA, SRIVASTAVA and SYAMSUNDAR, 2005;SINGH et al, 2010).…”
Section: Introduction Amazon Based On the Analysis Of Its Essential mentioning
confidence: 99%