2010
DOI: 10.1038/jes.2010.31
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Estimating perchlorate exposure from food and tap water based on US biomonitoring and occurrence data

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Cited by 67 publications
(50 citation statements)
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References 364 publications
(471 reference statements)
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“…A generic expression for estimating DI of a chemical using urinary biomarker data is given below: To minimise the effect of urine dilution, the urinary biomarker concentration data from spot urine analyses are adjusted using one of the following methods (Mage et al, 2004(Mage et al, , 2008Lakind and Naiman, 2008;Lakind et al, 2011;Huber et al, 2011). Based on the method employed, the urinary concentration and the adjustment factor terms in the above equation would change while all other terms remain the same.…”
Section: Estimation Of DI Using Urinary Biomarker Concentrationsmentioning
confidence: 99%
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“…A generic expression for estimating DI of a chemical using urinary biomarker data is given below: To minimise the effect of urine dilution, the urinary biomarker concentration data from spot urine analyses are adjusted using one of the following methods (Mage et al, 2004(Mage et al, , 2008Lakind and Naiman, 2008;Lakind et al, 2011;Huber et al, 2011). Based on the method employed, the urinary concentration and the adjustment factor terms in the above equation would change while all other terms remain the same.…”
Section: Estimation Of DI Using Urinary Biomarker Concentrationsmentioning
confidence: 99%
“…The creatinine adjustment approach (cf., Section 6.1.1) was used to estimate phthalate DIs using urinary metabolite data. The CER was estimated in individuals using Mage equations based on the height, weight and sex of the participants (Mage et al, 2008;Huber et al, 2011). Since the height and weight information were not collected in SFF study, a default value for CER applicable to pregnant women was used.…”
Section: Applications Of Reverse Dosimetry Tools In Human Health Riskmentioning
confidence: 99%
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“…Ухудшение экологической обстановки приводит к поступлению с пищей и водой соединений, которые не должны попадать в организм (например, перхлоратов) [2], а широкое использование в произ-водстве животноводческой продукции (мясо, птица, молоко) антибиотиков приводит к появлению новых инфекций, устойчивых к действию антибиотиков, и росту частоты развития внутрибольничных инфекций [3]. Все [7].…”
unclassified
“…퍼클로레이트는 암모늄 퍼클로레이트(NH4ClO4), 소 듐 퍼클로레이트(NaClO4), 칼륨 퍼클로레이트(KClO4), 퍼크 로릭 산(HClO4) 등의 다양한 염의 형태로 생산되며 물에서 화학적으로 안정하여 쉽게 분해되지 않고 용해도가 높으며 비휘발성이다. 대기, 토양, 지표수, 지하수 등에 1차적으로 유 입되어 음용수 및 농산물을 오염시키며 인체의 주요 노출 경 로로 보고되고 있다 (Ellington et al, 2001;Huber et al, 2011 Fig 1). (Huh et al, 2007).…”
unclassified