“…The main advantage of the ME is that it allows for non-destructive estimation of leaf area through the simple measurement of leaf length and width in situ. The ME has been widely used to estimate the leaf areas of various plant species, including woody plants [26,27], herbaceous plants [26,28,29], lianas [26,30], monocots [26,31,32], Magnoliids [25,26], ferns [26], and important crop species such as maize [33], pear [34], and grapes [35,36]. However, to apply the ME to estimate leaf area, a species-specific proportionality constant, known as the Montgomery parameter, must be determined in advance.…”