2019
DOI: 10.1088/1757-899x/571/1/012058
|View full text |Cite
|
Sign up to set email alerts
|

Estimation of chemical components and caloric values for muscles of some local fish in Karbala province, Iraq

Abstract: The present work aimed at conducting a comparative study of the chemical components of the muscles of four teleosts in two different regions of each Coptodon zillii belonging to the Cichlidae and members of Cyprinidae, Carabarbus luteus, Cyprinus carpio and Cyprinion macrostomum. This study concentrated on the determination of differences in the values of the chemical components of the muscles and calories for protein and lipid contents. In addition to this, it concentrated on the determination of the nutritio… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

1
0
0

Year Published

2022
2022
2022
2022

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 13 publications
1
0
0
Order By: Relevance
“…Total energy of the protein and fat content in muscles R1 regions in A. latus. in the rear part is more critical than in the front area, which is consistent with (15,16,17).…”
Section: Discussionsupporting
confidence: 87%
“…Total energy of the protein and fat content in muscles R1 regions in A. latus. in the rear part is more critical than in the front area, which is consistent with (15,16,17).…”
Section: Discussionsupporting
confidence: 87%