1981
DOI: 10.3775/jie.60.174
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Estimation of Coke Properties using Petrographic Analysis of Semi-coke

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“…The development of fluidity up to 500°C is considered a key step in coal thermochemical behavior in a coke oven and, consequently, for the structure and properties of the resultant coke (Patrick, 1975;Loison et al, 1989;Marsh, 1992;Butterfield and Thomas, 1995;Diez, in press). In fact, the optical texture achieved in the semicoke stage is generally retained in the coke (Patrick et al, 1973(Patrick et al, , 1979Fukuyama et al, 1981;Rouzaud, 1993, 1994).…”
Section: Introductionmentioning
confidence: 95%
“…The development of fluidity up to 500°C is considered a key step in coal thermochemical behavior in a coke oven and, consequently, for the structure and properties of the resultant coke (Patrick, 1975;Loison et al, 1989;Marsh, 1992;Butterfield and Thomas, 1995;Diez, in press). In fact, the optical texture achieved in the semicoke stage is generally retained in the coke (Patrick et al, 1973(Patrick et al, , 1979Fukuyama et al, 1981;Rouzaud, 1993, 1994).…”
Section: Introductionmentioning
confidence: 95%