“…There are many trees and plants whose leaves, bark, fruits, fruit peels, agricultural wastes, etc and micro-organisms e.g., fungi, algae, bacteria etc are used for preparing biosorbents e.g., fungus Penicillium purpurogenum (Say et al, 2003), Cicer arientinum biomass (Nadeem et al, 2008), neem bark , jelly fungus Auricularia polytricha (Huang et al, 2012), bamboo charcoal (Wang et al, 2010), Maugeotia genuflex (Sari et al, 2011), meranti sawdust (Rafatullah et al, 2012), rice husk, palm leaf and water hyacinth (Sadeek et al, 2015), Mangifera indica waste biomass (Nadeem et al, 2016), sesame husk (El-Araby et al, 2017), microcrystalline cellulose beads (Viayalakshmi et al, 2017), modified almond shells (El-Araby et al, 2019), Triticum aestivum seedlings (Singh et al, 2019), Ulothrix Marine Red Algae Callithamnion corymbosum sp . (Lucaci et al, 2020), kiwi-fruit (Nathan et al, 2020), Lantana camara leaves (Ravulapalli and Ravindhranath 2018;Sahu et al, 2021;Negi et al, 2023), Tectona grandis leaves (Mathew et al, 2023), Pterocladia capillacea biomass (El-Sheekh et al, 2024) etc.…”