“…Moreover, ethanol production can be carried out using pure carbon sources such as glucose, xylose, fructose, and sucrose and renewable resources such as carob (Ilgın et al, 2019), rice straw (Germec and Turhan, 2018a), tea processing waste (Germec and Turhan, 2018b), barley husk, wheat bran, and rye bran (Germec et al, 2017). While the ethanol production from pure carbon sources consists of fermentation and distillation steps, the ethanol production from renewable resources is generally carried out in four steps: pretreatment, hydrolysis, fermentation, and distillation (Germeç et al, 2016). Among them, the pretreatment is one of the most important processes to produce fermentable sugars from renewable resources.…”