2013
DOI: 10.4067/s0718-34022013000200010
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Evaluación de aptitud de tierras al cultivo de caña de azúcar en la Huasteca potosina, México, por técnicas geomáticas

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Cited by 11 publications
(5 citation statements)
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“…The results obtained from the parameters measured by the laboratory were separated into 4 different groups, based on data from the literature of the desirable variables in the soil for higher production of sugarcane (16 variables were by this system) [4,36,37]. The four groups were the following: (1) unsuitable, (2) low, (3) media, and (4) high.…”
Section: Soil Aptitude Evaluationmentioning
confidence: 99%
See 1 more Smart Citation
“…The results obtained from the parameters measured by the laboratory were separated into 4 different groups, based on data from the literature of the desirable variables in the soil for higher production of sugarcane (16 variables were by this system) [4,36,37]. The four groups were the following: (1) unsuitable, (2) low, (3) media, and (4) high.…”
Section: Soil Aptitude Evaluationmentioning
confidence: 99%
“…The agricultural aptitude of soil to obtain above 80 t/ha of sugarcane requires, among others, the following: available Nitrogen above 300 kg/ha, Phosphorus (P) above 40 ppm, Potassium (K) above 468 ppm, and potential of Hydrogen (pH) between 6.6 and 7.3 amo [3,4]. These parameters have to be maintained and monitored because the properties of soil vary greatly due to agricultural cropping patterns [5] The challenge is still the optimization of the parameters that determine soil capability to produce food using a minimum of physicochemical parameters.…”
Section: Introductionmentioning
confidence: 99%
“…When agricultural residue burning and re-burning are applied, especially alongside mechanized harvesting, they lead to modifications in soil properties. These modifications are evident in the decrease of organic matter, increased compaction, and variations in pH, among others, which are now known as global soil changes (Aguilar- Rivera et al, 2013). Furthermore, following the removal of forested areas to establish sugarcane cultivation, the soil, initially containing 6 to 10% organic matter, begins to decrease to 3 to 4 %, without accounting for the additional loss of organic matter due to burning during harvesting (SAGARPA, 2017).…”
Section: Introductionmentioning
confidence: 99%
“…Cuando se aplica la quema y requema de los residuos agrícolas y, además, si la cosecha se realiza de forma mecanizada, ocurren modificaciones de las propiedades del suelo, manifestadas en la disminución de materia orgánica, el aumento de la compactación y variaciones del pH, entre otras, lo que constituye y actualmente se conoce, como cambios globales del suelo (Aguilar- Rivera et al, 2013). Además, después de la remoción del área boscosa para el establecimiento del cultivo de la caña de azúcar, el suelo con un contenido de materia orgánica de entre 6 y 10 % comienza a disminuir de 3 a 4 %, esto sin considerar la pérdida de materia orgánica por la quema para realizar la cosecha (SAGARPA, 2017).…”
Section: Introductionunclassified
“…Evaluating suitable lands availability is necessary to establish crops and to obtain an optimal yield; this information is essential for the development of government policies and for investors (Rhebergen et al, 2016). In this regard, Mexico has made efforts to evaluate land suitability for several crops that have an economic importance for the agricultural sector (Aguilar et al, 2013;González and Hernández, 2016;Ramírez-Sánchez et al, 2019). Specific studies about the establishment of forest species (Aguilar-Rodríguez et al, 2017) and perennial crops (Rivera-Hernández et al, 2012), as well as about alternatives for the production of biofuels (González et al, 2015), have been carried out in Tabasco.…”
Section: Introductionmentioning
confidence: 99%