Purpose: The general aim of this research is to encourage sustainable agricultural practices through innovative practices of organic mulch materials.
Theoretical Framework: The theoretical framework of sustainable agriculture provides a conceptual basis for understanding and implementing agricultural practices that seek to balance environmental, social, and economic dimensions. At its core, sustainable agriculture is guided by the principles of ecological integrity, economic viability, and social equity. Ecological integrity emphasizes the importance of maintaining and enhancing the health of ecosystems, recognizing the interconnectedness of soil health, biodiversity, and water resources.
Method: This research method consists of three stages. The first step is identifying the characteristics of straw, the initial stage of organic mulch production. The second stage is testing the characteristics of mulch, organic mulch innovation, testing the effectiveness and efficiency of organic mulch. The third stage is a business feasibility study analysis, mass mulch production, promotion and marketing analysis.
Results: The results showed that identifying the characteristics of straw and organic mulch production is an important step in sustainable farming practices. This initial stage involves determining the type of straw that will be used as organic mulch and preparing the mulch. During this entire process, it is important to consider the type of crop being planted, local climatic conditions, and available resources in order to choose the right straw and manage organic mulch effectively. This practice can help improve soil health, reduce soil erosion, and increase agricultural productivity in a sustainable way.
Conclusions: Identification of straw characteristics and production of organic mulch are important steps in sustainable agricultural practices. This initial stage involves determining the type of straw that will be used as organic mulch and preparing the mulch. During this entire process, it is important to consider the type of crop being planted, local climate conditions, and available resources to select the right straw and manage organic mulch effectively.