2023
DOI: 10.3389/fsufs.2023.1212764
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Evaluating factors influencing Tennessee and Kentucky farmers’ willingness to sell produce through fresh stop markets

Riley Denton,
Margarita Velandia,
Jackie Yenerall
et al.

Abstract: IntroductionThe food justice movement focuses on resolving food system inequalities, including, but not limited to, income, ethnicity, and race differences related to household access to food, farmer access to markets, and the fair treatment of farmworkers. Previous studies have focused on food system inequalities from the consumer demand side, but only a few studies have focused on the role farmers play in creating more equitable food systems. An example of a market model aiming to fulfill various missions of… Show more

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