2019
DOI: 10.1007/s10661-019-7307-5
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Evaluating the health risk of metals (Zn, Cr, Cd, Ni, Pb) in staple foods from Lagos and Ogun States, Southwestern Nigeria

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Cited by 30 publications
(2 citation statements)
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“…The concentrations of maize Cr and Ni were the major contributors to non-carcinogenic health risk and carcinogenic risk, respectively. Taiwo et al ( 14 ) reported that Cr had the largest HQ of all metals, with an HQ > 1 in the maize samples, and the carcinogenic evaluation of Ni and Cr in crops showed CR values above the acceptable threshold of 1.0 × 10 −4 . Children were the most sensitive population in terms of the non-carcinogenic health risk and carcinogenic risk of consuming maize in the contaminated area.…”
Section: Discussionmentioning
confidence: 99%
“…The concentrations of maize Cr and Ni were the major contributors to non-carcinogenic health risk and carcinogenic risk, respectively. Taiwo et al ( 14 ) reported that Cr had the largest HQ of all metals, with an HQ > 1 in the maize samples, and the carcinogenic evaluation of Ni and Cr in crops showed CR values above the acceptable threshold of 1.0 × 10 −4 . Children were the most sensitive population in terms of the non-carcinogenic health risk and carcinogenic risk of consuming maize in the contaminated area.…”
Section: Discussionmentioning
confidence: 99%
“…To the best of our knowledge, two kinds of techniques including deterministic and probabilistic (Monte Carlo simulation) are well applied to estimate the human health risk due to several pollutants ( 23 ). The deterministic risk approach regarding PTE has been carried out in previous studies ( 24 26 ). Hu et al ( 27 ) showed that HQ values for elements were significantly lower than 1 of the limit value using the deterministic without considering other variables, such as body weight (BW), ingestion rate (IR), and exposure durations (EDs), which eventually may underestimate the risk outcomes.…”
Section: Introductionmentioning
confidence: 99%