2021
DOI: 10.2196/preprints.28392
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Evaluating the Impact of a Digital Nutrition Platform on Cholesterol Levels in Users With Dyslipidemia: Longitudinal Study (Preprint)

Abstract: BACKGROUND A strong association exists between consuming a healthy diet and lowering cholesterol levels among individuals with high cholesterol. However, implementation and sustaining a healthy diet in the real world is a major challenge. Digital technologies are at the forefront of changing dietary behavior on a massive scale. There is a lack of evidence that has examined the benefit of a digital nutrition intervention, especially one that incorporates nutrition education, meal plannin… Show more

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