To date, few general chemistry laboratory
studies have included
affective measures despite calls for more research on aspects of this
domain. This shortage of studies may be partially due to the scarcity
of affective measures that have been designed for, or tested in, the
college laboratory setting. To provide measures for use in this environment,
several existing affective scales were adapted for this new context.
Before data from the scales were utilized to study the environment,
evidence was provided for the validity and reliability of the data
generated from them. Once sufficient evidence was provided, it was
possible to determine affective differences between students completing
a Beer’s law experiment in the traditional hands-on laboratory
(control group) and a similar experiment in a virtual environment
(treatment group). To assess expected differences between environments,
scales for anxiety, emotional satisfaction, intellectual accessibility,
usefulness of lab, equipment usability, and open-endedness of lab
were selected. To account for potential between-student differences,
scales for feeling-related initial interest and value-related initial
interest were selected. Overall, students who completed the virtual
experiment scored significantly lower on the emotional satisfaction,
intellectual accessibility, usefulness of lab, and equipment usability
scales. However, it was noted that student responses in the virtual
environment varied significantly by which teaching assistant (TA)
instructed the section. To test for a possible instructor effect,
data from the virtual sections were grouped by TA as “Virtual
Group A” and “Virtual Group B”. Group A contained
the TAs who had sections with lower averages on the emotional satisfaction
scale as compared to group B. After controlling for instructor, differences
between student responses in the “Hands-On” sections
and “Virtual Group A” sections were no longer significant
while significant differences remained between the responses in the
“Hands-On” and “Virtual Group B” sections.
This outcome indicated that the TA instructing the course may have
been more influential on students’ affective outcomes than
the environment in which the experiment was performed.