“…The potential of induced mutations in the crop genetic improvement has already been shown and this method can efficiently enhance natural genetic resources. Induced mutations play a key role in enhancing food security worldwide, as creating new types of food crops has contributed to the growth of crop production ( Kharkwal and Shu, 2009 , Rime et al, 2019 ). The induced mutations, generated by physical (radiation) or chemical mutagens, make random changes in nuclear or cytoplasmic DNA.…”