2017
DOI: 10.1177/0890117117696250
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Evaluation of a Behavioral Intervention With Multiple Components Among Low-Income and Uninsured Adults With Obesity and Diabetes

Abstract: Multiple component behavioral intervention in community settings, particularly when delivered by registered dietitians, shows promise to combat the dual epidemic of obesity and diabetes among low-income and uninsured patients.

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Cited by 20 publications
(24 citation statements)
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References 97 publications
(111 reference statements)
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“…Although patients' HgbA1cs improved, other behaviours need further encouragement to address obesity among other co-morbidities. This is consistant with findings in the literature showing the need for interventions other than medications to improve diabetes related outcomes (Ahn et al, 2017;Boinapally, Fussman, & Imes, 2011;CDC, 2012). The dental exams showed a slight upward trend with foot exams increasing even more.…”
Section: Discussionsupporting
confidence: 69%
“…Although patients' HgbA1cs improved, other behaviours need further encouragement to address obesity among other co-morbidities. This is consistant with findings in the literature showing the need for interventions other than medications to improve diabetes related outcomes (Ahn et al, 2017;Boinapally, Fussman, & Imes, 2011;CDC, 2012). The dental exams showed a slight upward trend with foot exams increasing even more.…”
Section: Discussionsupporting
confidence: 69%
“…The negative association of family income of <5000 SR with obesity is probably due to the limited food sources available for families suffering from poverty. Our results of family income do not agree with others in Western countries that showed low family income is associated with increased incidence of obesity for adolescents [ 19 , 20 , 21 ]. The disparity in results is probably due to the fact that, in Western low-income families, the quality of food, rather than the quantity, is limited as in the case of developing countries.…”
Section: Discussioncontrasting
confidence: 99%
“…38 Also, a behavioral intervention for PA and dietary education reduced weight and improved blood glucose levels among low-income adults with obesity and diabetes. 39 However, the majority of PA interventions have been conducted either with specific target populations (ie, children, students, or older adults) or in particular institutions (ie, schools, workplaces) [40][41][42][43] rather than using population-wide efforts targeting all community residents. Nonetheless, such community-wide healthy food interventions that have been implemented within specific neighborhoods have demonstrated significant dietary improvements among residents.…”
Section: Discussionmentioning
confidence: 99%