Evaluation of a commercial SPF Litopenaeus vannamei shrimp breeding program: Resistance to infectious myonecrosis virus (IMNV), Taura syndrome virus (TSV), and white spot syndrome virus (WSSV) from laboratory challenges

Prochaska, Jeffrey; Poompuang, Supawadee; Koonawootrittriron, Skorn; Sukhavachana, Sila; Na-Nakorn, Uthairat

doi:10.1016/j.aquaculture.2022.738145

Cited by 11 publications

(4 citation statements)

References 29 publications

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“…Genetic variation between shrimp may arise naturally, for example, through random mutation or local adaption of geographically distanced stocks, 83,84 or anthropogenically through the course of domestication and selective breeding. 85,86 Genetic variation associated with increased pathogen resistance and tolerance has been identified and targeted in studies for application in selective breeding programs to yield more robust production stocks. 32,85,[87][88][89][90][91] In the context of disease resistance, such genetic variation resulting in stock improvement can be slight.…”

Section: Sourcementioning

confidence: 99%

“…85,86 Genetic variation associated with increased pathogen resistance and tolerance has been identified and targeted in studies for application in selective breeding programs to yield more robust production stocks. 32,85,[87][88][89][90][91] In the context of disease resistance, such genetic variation resulting in stock improvement can be slight. For example, a single nucleotide polymorphism (SNP) (g.1186A > G) in the anti-lipopolysaccharide factor 3 (ALFPm3) gene of P. monodon has been associated with higher rates of survival during WSSV challenge.…”

Section: Sourcementioning

confidence: 99%

“…Genetic variation and pathogen pre‐exposure are critical factors that may influence disease susceptibility and should be evaluated when considering the relevance of PCE findings to other shrimp stocks. Genetic variation between shrimp may arise naturally, for example, through random mutation or local adaption of geographically distanced stocks, 83,84 or anthropogenically through the course of domestication and selective breeding 85,86 . Genetic variation associated with increased pathogen resistance and tolerance has been identified and targeted in studies for application in selective breeding programs to yield more robust production stocks 32,85,87–91 .…”

Section: Essential Components Of Viral Pathogen Challenge Experiments...mentioning

confidence: 99%

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Towards a ‘systems’ approach for viral challenge experiments in shrimp: Reporting guidelines for publication

Arbon,

Andrade Martinez,

Jerry

et al. 2023

Reviews in Aquaculture

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The success of contemporary disease management strategies in shrimp aquaculture, such as the ‘systems’ approach, is predicated on robust knowledge of the conditions and interactions between the host, pathogen and environment that promote disease. Pathogen challenge experiments (PCEs) are a power tool for investigating these conditions and interactions. However, absence of accurately reported experimental detail in published PCEs limits scientific transparency, reproducibility, and the potential for the research to make progressive advancements contributing to contemporary shrimp disease management strategies. This review identifies and discusses key factors relating to the host (shrimp), pathogen (virus), and environment that should be carefully considered during the design and publication of PCEs. We offer substantial evidence of their impact on viral disease outcomes, drawn from the existing body of literature, to supporting their consideration. The prevalence of reported experimental details for these factors across 186 viral PCEs in shrimp were evaluated. The review highlights a concerning paucity of experimental detail reported in published shrimp PCEs. We propose a checklist for the minimum reportable information in the publication of shrimp viral PCEs, hereafter referred to as the Shrimp PCE Reporting Guidelines (SPERG). The guidelines aim to enhance the transparency and standardisation of reporting in published PCEs, ensuring that key factors pertaining to the shrimp, pathogen, and environment are adequately considered and documented. Adoption of SPERG is envisaged to empower researchers, reviewers, and readers to assess the internal and external validity of PCEs, facilitating critical evaluation and improved utility of PCE findings for contemporary disease management.

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Section: Sourcementioning

confidence: 99%

Section: Sourcementioning

confidence: 99%

Section: Essential Components Of Viral Pathogen Challenge Experiments...mentioning

confidence: 99%

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Towards a ‘systems’ approach for viral challenge experiments in shrimp: Reporting guidelines for publication

Arbon,

Andrade Martinez,

Jerry

et al. 2023

Reviews in Aquaculture

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“…Serangan penyakit dapat diminimalisir dengan penggunaan benur yang memiliki sertifikat Specific Pathogen Free (SPF). Penggunaan benur yang memiliki sertifikat SPF dapat meningkatkan pertumbuhan udang vaname secara eksponesial (Prochaska et al, 2022). Sedangkan faktor eksternal berasal dari luar seperti penanganan dan lingkungan.…”

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BUDIDAYA UDANG VANAME (Litopenaeus vannamei): TEKNOLOGI, PERTUMBUHAN, KELANGSUNGAN HIDUP DAN KELAYAKAN USAHA

Akbarurrasyid,

Sutisna,

Astiyani

et al. 2024

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Produksi budidaya udang vaname (Litopenaeus vannamei) ditentukan oleh teknologi budidaya yang digunakan. Teknologi budidaya yang diterapkan berkaitan dengan kelayakan usaha budidaya. Penelitian ini bertujuan untuk mengetahui penggunaan teknologi padat tebar, kincir dan blower yang berbeda terhadap pertumbuhan (Mean Body Weight/MBW, Average Daily Growth/ADG, size dan Feed Conversion Ratio/FCR), kelangsungan hidup dan kelayakan usaha (biaya investasi, biaya produksi, penerimaan, keuntungan, Break Evant Point/BEP, Revenue Cost Ratio/R/C ratio, Benefit Cost Ratio/ B/C Ratio dan Payback Period/PP). Penelitian dilaksanakan di tambak daerah Pandeglang, Banten, Indonesia selama tiga bulan. Tambak yang diamati sebanyak 3 petak dengan luasan 2500 m2. Hasil penelitian diperoleh pertumbuhan tertinggi pada tambak A2 berkisar 1,7 – 43,33 gram/ekor untuk MBW, berkisar 0,06 – 1,12 gram/hari untuk ADG, size berkisar 588 – 23 (1,70 – 43,33 gram/ekor), Nilai FCR sebesar 1,8 dan kelangsungan hidup sebesar 56,27%, sedangkan biomassa tertinggi diperoleh pada tambak A1 sebesar 7478,2 kg. Kelayakan usaha tambak A1 lebih tinggi pada variabel komponen biaya investasi sebesar Rp. 398.546.500, biaya produksi sebesar Rp. 739.016.921, penerimaan sebesar Rp. 961.766.878 dan BEP sebesar Rp. 98.822,83 untuk harga dan Rp. 15.560,87. Namun, nilai R/C Ratio, B/C Ratio dan PP terbaik didapatkan pada tambak A2. Secara umum, budidaya udang vaname dengan teknologi padat tebar 161 ekor/m3, penggunaan 14 kincir dengan kapasitas 1 HP (Horse Power) dan 1 buah blower dengan kapasitas 1 HP (Tambak A2) menunjukan hasil yang terbaik terhadap pertumbuhan, kelangsungan hidup dan kelayakan usaha.

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Oral administration of Zingiber officinale and Aegle marmelos extracts enhances growth and immune functions of the shrimp Penaeus monodon against the white spot syndrome virus (WSSV)

et al. 2023

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Evaluation of a commercial SPF Litopenaeus vannamei shrimp breeding program: Resistance to infectious myonecrosis virus (IMNV), Taura syndrome virus (TSV), and white spot syndrome virus (WSSV) from laboratory challenges

Cited by 11 publications

References 29 publications

Towards a ‘systems’ approach for viral challenge experiments in shrimp: Reporting guidelines for publication

Towards a ‘systems’ approach for viral challenge experiments in shrimp: Reporting guidelines for publication

BUDIDAYA UDANG VANAME (Litopenaeus vannamei): TEKNOLOGI, PERTUMBUHAN, KELANGSUNGAN HIDUP DAN KELAYAKAN USAHA

Oral administration of Zingiber officinale and Aegle marmelos extracts enhances growth and immune functions of the shrimp Penaeus monodon against the white spot syndrome virus (WSSV)

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