“…Different toxins from Bacillus thuringiensis Berliner with activity against WCR have been expressed in commercial corn hybrids, including Cry3Bb1, mCry3A, Cry34/35Ab1 and eCry3.1Ab (DiFonzo, 2017;Gassmann, 2016). Field-evolved resistance to Cry3Bb1, widespread in the U.S. Corn Belt (Gassmann, Petzold-Maxwell, Keweshan, & Dunbar, 2011, 2012Gassmann et al, 2016;Ludwick et al, 2017;Schrader, Estes, Tinsley, Gassmann, & Gray, 2017;Wangila, Gassmann, Petzold-Maxwell, French, & Meinke, 2015), confers cross-resistance to mCry3A (Gassmann et al, 2014) and eCry3.1Ab Zukoff et al, 2016).…”