2013
DOI: 10.1016/j.fct.2013.08.026
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Evaluation of antioxidant and mutagenic activities of honey-sweetened cashew apple nectar

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Cited by 16 publications
(12 citation statements)
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“…The positive control (urethane 20 mM) induced significant increases in the frequencies of all spot categories, when values for the HB cross were significantly higher when compared with the values observed for the ST cross. The frequencies of mutant clones from both the ST and HB crosses after exposure to the positive control were similar to previous results [26]. …”
Section: Resultssupporting
confidence: 90%
“…The positive control (urethane 20 mM) induced significant increases in the frequencies of all spot categories, when values for the HB cross were significantly higher when compared with the values observed for the ST cross. The frequencies of mutant clones from both the ST and HB crosses after exposure to the positive control were similar to previous results [26]. …”
Section: Resultssupporting
confidence: 90%
“…The amount of vitamin C (ascorbic acid) present in cashew juices was also measured [12,25], since cashew presents considerable amounts of this substance [26], which is associated with beneficial effects on human health and is considered a dietary supplement with antioxidant effects [27]. In this study, a mean value of 19.41 g / 100 ml was found, with no difference among groups.…”
Section: Discussionmentioning
confidence: 69%
“…Previous chemical analysis of this honey sample by our research group, showed a total phenolic content of 31.91 mg of gallic acid equivalents (GAE) per 100 g, and a weak antioxidant capacity, when evaluated using the DPPH model system (da Silva et al , 2013). Studies of the antimutagenic activity of honey are very scarce.…”
Section: Discussionmentioning
confidence: 82%
“…In that study, DPPH and/or β-carotene/linoleate systems demonstrated a weak antioxidant capacity of honey, HSCAN and cashew apple pulp. The absence of mutagenic activity for HSCAN was observed using both standard and high-bioactivation cross of the SMART (da Silva et al , 2013). …”
Section: Discussionmentioning
confidence: 99%
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