2017
DOI: 10.4172/pharmaceutical-sciences.1000207
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Evaluation of Antioxidant Capacity and Identification of Bioactive Compounds of Crude Methanol Extracts of Caesalpinia pulcherrima (L.) Swartz

Abstract: PhilippinesDela Torre, et al.: Antioxidant Capacity of C. pulcherrimaThe study was conducted to determine the antioxidant capacity, expressed as half maximal inhibitory concentration, IC 50 , of Caesalpinia pulcherrima leaf, flower and seed methanol extracts, and their correlation to their total phenolic, flavonoid and triterpenoid contents. Thin layer chromatographic profiling of the methanol extracts was also conducted followed by ultra-performance liquid chromatography quadruple time-of-flight mass spectrom… Show more

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Cited by 4 publications
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“…Palm oil underwent the same treatment and was used as blank. The resulting filtrates were subjected to ultra-performance liquid chromatography quadruple time-of-flight mass spectrometric (UPLC-qTOF/MS) analysis for the identification of compounds present [ 24 ].…”
Section: Methodsmentioning
confidence: 99%
“…Palm oil underwent the same treatment and was used as blank. The resulting filtrates were subjected to ultra-performance liquid chromatography quadruple time-of-flight mass spectrometric (UPLC-qTOF/MS) analysis for the identification of compounds present [ 24 ].…”
Section: Methodsmentioning
confidence: 99%