2014
DOI: 10.1590/fst.2014.0060
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Evaluation of biological activities of Physalis peruviana ethanol extracts and expression of Bcl-2 genes in HeLa cells

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Cited by 35 publications
(19 citation statements)
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“…Bcl-2 family of genes plays a critical role in the regulation of the apoptotic process initiated at the mitochondria [ 39 ] and governed the mitochondrial outer membrane permeabilization [ 40 ]. Given that FAA has been identified as inducers of apoptosis, we sought to detect the Bcl-2 mRNA level in MCF-7 and MDA-MB-231 after treatment with FAA.…”
Section: Discussionmentioning
confidence: 99%
“…Bcl-2 family of genes plays a critical role in the regulation of the apoptotic process initiated at the mitochondria [ 39 ] and governed the mitochondrial outer membrane permeabilization [ 40 ]. Given that FAA has been identified as inducers of apoptosis, we sought to detect the Bcl-2 mRNA level in MCF-7 and MDA-MB-231 after treatment with FAA.…”
Section: Discussionmentioning
confidence: 99%
“…Studies on the human colon adenocarcinoma cell line (HT-29), human hepatoma cell line (Hep3B), human breast adenocarcinoma cell line (MCF-7), human neuroblastoma cell line (SH-SY5Y), human osteosarcoma cell line (SaOS-2), and human prostate adenocarcinoma cell line (LNCap) reported promising IC 50 values of peruviana fruits (Antalya, Turkey) after 48 hours for SaOS-2, HT-29, Hep3B, and SH-SY5Y cells of 15.44, 40.79, 24.92, and 44.24 μg/mL. 36 Studies performed on fruits from other species have been accomplished using murine fibroblasts (L929) 37 and human cervical cancer cells (HeLa). 38 …”
Section: Resultsmentioning
confidence: 99%
“…Physalis peruviana is a medicinal plant widely used in traditional medicine to treat diseases such as malaria, asthma, hepatitis, dermatitis, cancer and rheumatism. It has antispasmodic, diuretic, antiseptic, sedative, analgesic, antioxidant, antifungal, antibacterial, anti-inflammatory, cataract-cleansing, antidiabetic and antiparasitic properties [ 23 , 24 , 25 , 26 , 27 , 28 ]. It has been described as a good source of nutrients and bioactive compounds, β-carotene and vitamins A and C, and minerals including K, Mg and Cu, with moderate fibre content, phenolic compounds and low levels of calories [ 29 , 30 ].…”
Section: Introductionmentioning
confidence: 99%