2013
DOI: 10.1016/j.still.2013.04.008
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Evaluation of carbon sequestration potential in corn fields with different management systems

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Cited by 44 publications
(27 citation statements)
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“…Agricultural management practices, such as tillage and fertilization, control the decomposition rates of soil organic matter (SOM) (Lal, 2004;Marquina et al, 2015;Sauerbeck, 2001;West & Marland, 2002), strongly influencing the CO 2 exchange between soil and atmosphere. Fertilization rate and type (Lal, 2004) also affect soil CO 2 efflux by controlling the quality and quantity of SOM (Khorramdel, Koocheki, Nassiri Mahallati, Khorasani, & Ghorbani, 2013) and thus its decomposition rate (Sauerbeck, 2001). While soil inorganic carbon (SIC) comprises most of the soil C pool, especially in arid and semiarid regions (Eswaran et al, 2000), the contribution of CaCO 3 to soil CO 2 efflux is usually neglected (Kuzyakov, 2006;Rey, 2015;Zamanian, Pustovoytov, & Kuzyakov, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…Agricultural management practices, such as tillage and fertilization, control the decomposition rates of soil organic matter (SOM) (Lal, 2004;Marquina et al, 2015;Sauerbeck, 2001;West & Marland, 2002), strongly influencing the CO 2 exchange between soil and atmosphere. Fertilization rate and type (Lal, 2004) also affect soil CO 2 efflux by controlling the quality and quantity of SOM (Khorramdel, Koocheki, Nassiri Mahallati, Khorasani, & Ghorbani, 2013) and thus its decomposition rate (Sauerbeck, 2001). While soil inorganic carbon (SIC) comprises most of the soil C pool, especially in arid and semiarid regions (Eswaran et al, 2000), the contribution of CaCO 3 to soil CO 2 efflux is usually neglected (Kuzyakov, 2006;Rey, 2015;Zamanian, Pustovoytov, & Kuzyakov, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…Carbon sequestration is an effective way to reduce atmospheric carbon dioxide [25]. The carbon content of the total yield is assumed to be about 0.45 g g 21 yield [56].…”
Section: Carbon Efficiency Ratiomentioning
confidence: 99%
“…As crops are a major consumer of the atmospheric CO 2 , carbon sequestration analysis can also be a useful tool in assaying the environmental impacts of crop production [25]. In this regard, carbon sequestration, GHG emissions, and energy use efficiency of sugar beet production in western Iran were studied by Yousefi et al [26], who reported that the highest share of input energy was for nitrogen fertilizer, electricity, diesel oil, and water for irrigation, respectively.…”
Section: Introductionmentioning
confidence: 99%
“…If land has been previously occupied with crops rather than forests, this situation changes according to the carbon content of the crop cultivated prior to the establishment of dwarf orchards: Caatinga forest (savanna) carbon content in cashew-producing regions averages 14.9 t C ha À1 (MCT, 2010), common cashew orchards aged 25 to 45 average 52 t C ha À1 (Montenegro, 2011), and corn fields average 0.75 t C ha À1 (Khorramdela et al, 2013). Thus, if dwarf orchards are located on land previously occupied by the common cashew (scenario 1), the impact of the REF-farm on climate change may increase by 67 percent (Fig.…”
Section: Impacts Of Cashew Cropping Systems Considering the Land Manmentioning
confidence: 99%