2019
DOI: 10.1016/j.ijbiomac.2019.08.176
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Evaluation of cartilage regeneration of chondrocyte encapsulated gellan gum-based hyaluronic acid blended hydrogel

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Cited by 57 publications
(32 citation statements)
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“…Kim et al [35] prepared chondrocyte encapsulated GG-based HA blended hydrogel for cartilage regeneration, and they reported that the hydrogel enhanced cell adhesion, viability, proliferation, and gene expression in an in vitro and in an in vivo model. The microstructure and morphology of the hydrogels are provided in Figure 3.…”
Section: Gellan Gum Cell Adhesion Propertiesmentioning
confidence: 99%
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“…Kim et al [35] prepared chondrocyte encapsulated GG-based HA blended hydrogel for cartilage regeneration, and they reported that the hydrogel enhanced cell adhesion, viability, proliferation, and gene expression in an in vitro and in an in vivo model. The microstructure and morphology of the hydrogels are provided in Figure 3.…”
Section: Gellan Gum Cell Adhesion Propertiesmentioning
confidence: 99%
“…The mechanical properties of the GG are improved by combining it with inorganic materials (for their flexibility), and biopolymers (with poor rigidity) became common and smart solutions to improve the mechanical properties of GG. Composites of GG have been recently accomplished by the introduction of hydroxyapatite (HAp) [31], bioactive glass [32,33], calcium phosphate (CaP) [34], hyaluronic acid (HA) [35], demineralized bone powder (DBP) [36], polyethylene glycol [37], silk fibrin [38], agar [39], saponin [40], and chondroitin sulfate [41]. Table 1 shows the different types of GG composites that are used for biological applications.…”
Section: Introductionmentioning
confidence: 99%
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“…Nowadays natural/synthetic polymers have been proposed for the synthesis of biocompatible and bioactive substrates, also presenting high mechanical and physical properties that are needed for bone applications. The mainly used biomaterials include alginate, silk, collagen, chitosan, gellan gum, polylactide, polyglycolide, polydioxanone, and poly (lactic‐co‐glycolic acid) (Asti & Gioglio, ; W. K. Kim et al, ; Lutolf & Hubbell, ; Nair & Laurencin, ; Pankongadisak & Suwantong, ; Wang et al, ; X.‐y. Zhang et al, ).…”
Section: Introductionmentioning
confidence: 99%