A field experiment was carried out during spring season of 2023 AD in Koldara area of Al-Tun Kubri district in Kirkuk Governorate. Field experiment was applied according to a Randomized Complete Block Design (R.C.B.D), in a split-plots arrangement for two times with three replicates. Main plots included two levels of water stress namely (50, 70%), and secondary plots contains were five Levels of phosphate fertilization (0, 50, 75, 100, and 125) kg. P2O5 and secondary plots contains six varieties of Sorghum: Giza, Enqath, Rabeh, Bohouth, Lilo, and J. Traits were plant length, number of leaves per plant, green and dry forage yield and percentage of hydrocyanic acid were studied. Results study showed that: Genetic variance values were higher than environmental ones for all traits. Values of genetic and phenotypic coefficient of variation were high for trait green forage yield, medium for plant length and values of broad sense heritability degree were high for all traits. Phenotypic and genetic correlation for trait of dry fodder yield was highly significant with traits HCN and green forage yield and direct effect was negative and high. Significance between dry forage yield with hydrocyanic acid (-1.076), and highly significant positive for dry forage yield with green forage yield (1.842).