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Avian photopic curves show energy peaks at different wavelengths than humans, particularly in the ultraviolet, yellow, and red range. Therefore, an illumination system with a spectrum tailored for laying hens, encompassing the entire visible spectrum, can enhance performance and welfare. The primary contribution of this study was the development of two Spectral Power Distributions (SPDs) specifically designed for laying hens, with different spectral proportions (S1 and S2), and the evaluation of their effects on productive performance, egg quality, and hormonal levels, compared to conventional white lighting at 3000 K (C). The SPD with a higher emission of red light to increased egg production and egg mass. It also had a lower melatonin concentration, suggesting an inverse relationship with the egg production rate. Regarding egg quality, SPDs specifically designed for laying hens resulted in eggs with greater weight (S1), shell strength (S2), and yolk height (S1 and S2) and diameter (S2). The study's results indicate that lighting emitting wavelengths within the spectrum visible to poultry, with higher emissions at long wavelengths, appears to be more favorable for laying hens than conventional lighting. A spectrum with higher emissions at shorter wavelengths appears to impair the productive performance of laying hens.
Avian photopic curves show energy peaks at different wavelengths than humans, particularly in the ultraviolet, yellow, and red range. Therefore, an illumination system with a spectrum tailored for laying hens, encompassing the entire visible spectrum, can enhance performance and welfare. The primary contribution of this study was the development of two Spectral Power Distributions (SPDs) specifically designed for laying hens, with different spectral proportions (S1 and S2), and the evaluation of their effects on productive performance, egg quality, and hormonal levels, compared to conventional white lighting at 3000 K (C). The SPD with a higher emission of red light to increased egg production and egg mass. It also had a lower melatonin concentration, suggesting an inverse relationship with the egg production rate. Regarding egg quality, SPDs specifically designed for laying hens resulted in eggs with greater weight (S1), shell strength (S2), and yolk height (S1 and S2) and diameter (S2). The study's results indicate that lighting emitting wavelengths within the spectrum visible to poultry, with higher emissions at long wavelengths, appears to be more favorable for laying hens than conventional lighting. A spectrum with higher emissions at shorter wavelengths appears to impair the productive performance of laying hens.
In modern animal husbandry, stress can be viewed as an automatic response triggered by exposure to adverse environmental conditions. This response can range from mild discomfort to severe consequences, including mortality. The poultry industry, which significantly contributes to human nutrition, is not exempt from this issue. Although genetic selection has been employed for several decades to enhance production output, it has also resulted in poor stress resilience. Stress is manifested through a series of physiological reactions, such as the identification of the stressful stimulus, activation of the sympathetic nervous system and the adrenal medulla, and subsequent hormonal cascades. While brief periods of stress can be tolerated, prolonged exposure can have more severe consequences. For instance, extreme fluctuations in environmental temperature can lead to the accumulation of reactive oxygen species, impairment of reproductive performance, and reduced immunity. In addition, excessive noise in poultry slaughterhouses has been linked to altered bird behaviour and decreased production efficiency. Mechanical vibrations have also been shown to negatively impact the meat quality of broilers during transport as well as the egg quality and hatchability in hatcheries. Lastly, egg production is heavily influenced by light intensity and regimens, and inadequate light management can result in deficiencies, including visual anomalies, skeletal deformities, and circulatory problems. Although there is a growing body of evidence demonstrating the impact of environmental stressors on poultry physiology, there is a disproportionate representation of stressors in research. Recent studies have been focused on chronic heat stress, reflecting the current interest of the scientific community in climate change. Therefore, this review aims to highlight the major abiotic stressors in poultry production and elucidate their underlying mechanisms, addressing the need for a more comprehensive understanding of stress in diverse environmental contexts.
This study examined the effect of LED light colors and intensities on production performance and economic feasibility of 720 Babcock® White layers. The layer birds were reared for 13 weeks from 17 to 30 weeks of age during the layer production cycle. Light treatments of 6 different colors, i.e., cool white (control group), red, blue, green, yellow, and warm white light with 3 different levels of light intensities (15, 20 and 25 lux), were provided. Weekly growth parameters, egg production, egg quality characters and economics were evaluated. Hormonal profile (FSH, LH, GnRH, estrogen, progesterone, cortisol) and antibody titers against Newcastle Disease (ND) and Infectious Bronchitis (IB) were also evaluated. Observed data were evaluated by CRD with a factorial layout. Tukey's test was used for means comparison. The graphical presentation was done by Origin Pro 2024. The results showed that red light increased feed intake but led to lower body weights and inefficient feed conversion ratios (FCR), whereas birds under warm white light at 25 lux gained higher weight, had better FCR (1.89 in the 30th week), laid better eggs (97.34% by the 30th week), with improved egg quality. Mortality rates and hormonal levels also varied notably with light conditions, with warm white light showing the lowest mortality and optimal hormonal balances conducive to productivity. Birds kept under warm white light having 15 lux intensity may be applied during (17–30) weeks of age to reduce cost of the production for better profitability in layer farming (Rs: 1897.9).
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