2001
DOI: 10.1097/00075197-200111000-00004
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Evaluation of gender differences in physiology: an introduction

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Cited by 16 publications
(10 citation statements)
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“…Digestive efficiency and retention time of nutrients directly influence foraging behaviour and maximum food intake rate; therefore, small differences in the physiology of the sexes may translate into larger impacts on foraging decisions (Hilton et al 2000). Previous work has noted an apparent ability of female vertebrates to metabolize proportionally more lipids than males (Tarnopolsky and Saris 2001). However, it remains to be explored whether the adult's body condition and the ability to metabolize different nutrients influence the nutritional quality of foods selected for chicks.…”
Section: Sex-specific Macronutrient Differencesmentioning
confidence: 99%
“…Digestive efficiency and retention time of nutrients directly influence foraging behaviour and maximum food intake rate; therefore, small differences in the physiology of the sexes may translate into larger impacts on foraging decisions (Hilton et al 2000). Previous work has noted an apparent ability of female vertebrates to metabolize proportionally more lipids than males (Tarnopolsky and Saris 2001). However, it remains to be explored whether the adult's body condition and the ability to metabolize different nutrients influence the nutritional quality of foods selected for chicks.…”
Section: Sex-specific Macronutrient Differencesmentioning
confidence: 99%
“…However, we feel it is important to note that the V O 2 max values for our untrained 14-yr-old girls and boys are strikingly similar to published values derived from large numbers of 14-yr-old adolescents from around the world (1,2,15,26,38). In addition, aerobic power expressed relative to fat-free mass was identical between the male and female groups, and this is an important prerequisite in exercise studies that compare sexes (44).…”
Section: Discussionmentioning
confidence: 99%
“…There is growing evidence for such sex differences in nutrient processing. for example, differences in the utilization of metabolic substrates during exercise have now been well established in humans, where females metabolize proportionately more lipids and less carbohydrates and protein than do males (Tarnopolsky and Saris 2001). However, more work is clearly needed to better understand how differences in post-ingestive processing relate to the specific demands imposed by reproduction in each sex.…”
Section: Sexually-selected Ornamentsmentioning
confidence: 99%