2023
DOI: 10.1093/tas/txad016
|View full text |Cite
|
Sign up to set email alerts
|

Evaluation of long-term supplementation of a direct-fed microbial and enzymatically hydrolyzed yeast cell culture product on feedlot growth performance, efficiency of dietary net energy utilization, heat stress measures, and carcass characteristics in beef steers

Abstract: The objective of this research was to determine the influence of long-term supplementation (258 d) of a direct fed microbial (DFM) and yeast cell wall (YCW) product used alone or in combination on growth performance, dietary net energy utilization, and carcass characteristics in beef steers finished under climatic conditions in the Northern Plains (NP). Single-sourced Charolais × Red Angus steers [n=256; body weight = 246 ± 1.68 kg] were blocked by pen location in a 2 × 2 factorial arrangement of DFM and YCW. … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
1
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
2

Relationship

1
1

Authors

Journals

citations
Cited by 2 publications
(2 citation statements)
references
References 23 publications
0
1
0
Order By: Relevance
“…According to previous reports [ 42 , 43 ], the combination of MON with BS did not modify DMI or ADG compared to the rest of the treatments. However, as observed in the current study, this combination increased 3.4% the net energy utilization of feed (1.045 vs. 1.009) when offered in a short-term period (45 d) in feedlot cattle [ 42 ].…”
Section: Resultsmentioning
confidence: 73%
“…According to previous reports [ 42 , 43 ], the combination of MON with BS did not modify DMI or ADG compared to the rest of the treatments. However, as observed in the current study, this combination increased 3.4% the net energy utilization of feed (1.045 vs. 1.009) when offered in a short-term period (45 d) in feedlot cattle [ 42 ].…”
Section: Resultsmentioning
confidence: 73%
“…Diets fed to steers throughout the study are listed in Table 1 . For additional information about cattle management, dietary treatments, growth performance, and carcass trait determination, please refer to Gubbels et al, (2023) .…”
Section: Methodsmentioning
confidence: 99%