2020
DOI: 10.1016/j.heliyon.2020.e04666
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Evaluation of metal contamination effects in piranhas through biomonitoring and multi biomarkers approach

Abstract: The present field study aimed to assess the water quality of the Itacaiúnas River, located at the eastern part of the Brazilian Amazon, using water's physicochemical parameters, ecological risk assessment in sediments, biomarkers and metal bioaccumulation in piranhas at two points: upstream (P1) and downstream (P2), and the type of season (Dry and Rainy). We revealed a significant difference between the points and the seasons. Concerning, the concentration of metals (Cd, Cu, Zn, Cr, and Hg) in sediment and wat… Show more

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Cited by 12 publications
(2 citation statements)
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“…Some individuals had permanent lesions, such as necrosis, resulting in irreparable damage, indicating that these sh are being subjected to long exposure to toxic agents. The presence of these lesions indicates that a complex mixture of contaminants is present in natural environments affecting the shes and then health condition (da Silva Montes et al 2020). Mucous and chloride cells are the cells mostly affected by toxic substances, as they act in the defense and transport mechanism of chloride ions, respectively.…”
Section: Discussionmentioning
confidence: 99%
“…Some individuals had permanent lesions, such as necrosis, resulting in irreparable damage, indicating that these sh are being subjected to long exposure to toxic agents. The presence of these lesions indicates that a complex mixture of contaminants is present in natural environments affecting the shes and then health condition (da Silva Montes et al 2020). Mucous and chloride cells are the cells mostly affected by toxic substances, as they act in the defense and transport mechanism of chloride ions, respectively.…”
Section: Discussionmentioning
confidence: 99%
“…According to da Silva Montes et al (2020), successful monitoring and risk-assessment programs begin with the choice of bioindicator species. Nakajima et al (2019) explained that the cultivation of common carp (Cyprinus carpio Linnaeus, 1758) can be traced back to 8000 years ago.…”
Section: Introductionmentioning
confidence: 99%