2012
DOI: 10.1016/j.smallrumres.2011.10.003
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Evaluation of models for estimation of genetic parameters and maternal effects for early growth traits of Iranian Baluchi sheep

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Cited by 49 publications
(47 citation statements)
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“…Singles had higher values than twin values (3.68±0.01 against 2.88±0.05, 20.46± 0.10 against 17.70±0.04, 26.84±0.14 against 23.16±0.67, 35.85±0.31 against 33.74±1.12 and 2.22±0.04 against 2.04±0.14 for BWT, 3MWT, 6MWT, 12MWT and GFY, respectively) ( Table 2). This is in agreement with the results of Mousa et al (2013) in Farafara sheep, Abbasi et al (2012) in Iranian Baluchi sheep, Roshanfekr et al (2011) in Arabi lambs and Petrovic et al (2011) …”
Section: Effect Of Type Of Birth At Lambingsupporting
confidence: 93%
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“…Singles had higher values than twin values (3.68±0.01 against 2.88±0.05, 20.46± 0.10 against 17.70±0.04, 26.84±0.14 against 23.16±0.67, 35.85±0.31 against 33.74±1.12 and 2.22±0.04 against 2.04±0.14 for BWT, 3MWT, 6MWT, 12MWT and GFY, respectively) ( Table 2). This is in agreement with the results of Mousa et al (2013) in Farafara sheep, Abbasi et al (2012) in Iranian Baluchi sheep, Roshanfekr et al (2011) in Arabi lambs and Petrovic et al (2011) …”
Section: Effect Of Type Of Birth At Lambingsupporting
confidence: 93%
“…The trend of the increase in BWT (3.43±0.04kg) and 3MWT (19.79±0.28kg) of the lambs is being observed up to the period when the age of their corresponding dams is 4-5 years. Similar results were obtained by Mousa et al (2013) in Farfara, Abbasi et al (2012) in Iranian Balichi, Petrovic et al (2011) in Svrljig and Roshanfekr et al (2011) in Arabi lambs. Due to ewes' body development, limited uterine space, inadequate availability of nutrients during pregnancy, enhancement of milk quality and quantity and improvement in maternal ability of the ewes with age, it is expected that litters born in the first parity would have significantly lower weight than those of later parities.…”
Section: In Indigenoussupporting
confidence: 85%
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“…Sheep are efficient converters of unutilized poor quality grass and crop residues into meat and skin. In small ruminants, fast growth rate ultimately determines their meat producing capability up to marketing age and therefore, affects economic success of producing system (Abbasi et al, 2012). With the rising prices of mutton in the market, fast growing and heavier lambs in great demand (Narula et al, 2009).…”
Section: Introductionmentioning
confidence: 99%