2019
DOI: 10.1007/s10876-019-01561-4
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Evaluation of Nanotoxicity of Araucaria heterophylla Gum Derived Green Synthesized Silver Nanoparticles on Eudrilus eugeniae and Danio rerio

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Cited by 23 publications
(9 citation statements)
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“…The Scanning Electron Microscopy (SEM) image shows a dense population of spherical, or nearly spherical, shaped nanoparticles with sizes ranging from 13 to 20 nm ( Figure 3 a). As previously reported, the Energy Dispersive X-Ray (EDX) spectrum ( Figure 3 b) showed silver with a significant signal peak at ∼3 KeV [ 22 , 26 ]. The silver nanoparticles synthesized using the aqueous extracts of three different stages of ripened Capsicum annum (green, yellow, red) ranged between 30 and 80 nm, which was further confirmed by Atomic Force Microscopic images [ 9 ].…”
Section: Resultssupporting
confidence: 73%
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“…The Scanning Electron Microscopy (SEM) image shows a dense population of spherical, or nearly spherical, shaped nanoparticles with sizes ranging from 13 to 20 nm ( Figure 3 a). As previously reported, the Energy Dispersive X-Ray (EDX) spectrum ( Figure 3 b) showed silver with a significant signal peak at ∼3 KeV [ 22 , 26 ]. The silver nanoparticles synthesized using the aqueous extracts of three different stages of ripened Capsicum annum (green, yellow, red) ranged between 30 and 80 nm, which was further confirmed by Atomic Force Microscopic images [ 9 ].…”
Section: Resultssupporting
confidence: 73%
“…The accumulation was observed to be greater at 20 µg concentrations due to the increased concentration of nanoparticles. Samrot et al [ 22 ] reported that SPIONs accumulation increases with an increase in nanoparticle concentration in treated earthworms ( Figure 9 and Figure 10 ).…”
Section: Resultsmentioning
confidence: 99%
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“…Prior to the nanoparticle exposure, they were allowed to adapt to the soil environment for 2 days. The moisture content was maintained and the Earthworms were fed with powdered cow dung every 24 h , Samrot et al 2019d. The earthworms were pretreated as mentioned earlier .…”
Section: Prussian Blue Staining Of Plant Partsmentioning
confidence: 99%
“…The characteristic peak at 3673 cm −1 indicates OH stretching, which is the characteristic peak for the glycosidic bonds present in the polysaccharides, and a broad spectrum at 3279 cm −1 was displayed in Moringa oleifera gum, indicating the presence of a carboxylic acid group. The peaks at 2930 and 2933 cm −1 for MO and AI gum were attributed to the C-H stretching vibration in alkanes [38], and the peaks found between 1300-1450 cm −1 indicated the presence of -CH 3 and -CH 2 bending [39]. Peaks at 1285 and 1234 cm −1 specified the presence of C-N stretching in amine groups.…”
Section: Characterization Of Crude Gummentioning
confidence: 97%