2020
DOI: 10.1002/ncp.10575
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Evaluation of Nutrition Risk in Patients Over 65 Years of Age With Nontraumatic Acute Abdominal Syndrome

Abstract: Background: The objective of this study is to investigate the power of CRP/Albumin ratio, NRS-2002, mNUTRIC scores to predict nutritional needs and mortality in patients over 65 years of age diagnosed with acute abdominal syndrome in the emergency department and then transferred to the surgical intensive care unit. Material and Method: CRP/Albumin ratio, APACHE II, SOFA, NRS-2002 and mNUTRIC scores were calculated. The analysis of the data was conducted in IBM SPSS Statistics Base 22.0 package program. Results… Show more

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Cited by 4 publications
(3 citation statements)
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“…3, Table 1 displays the features of every included study that is a part of the current meta-analysis. Bias in the outcome measurement was low in 24 studies, 3, [13][14][15][16][17][18][19][22][23][24][25][26][27][29][30][31][32][33][34]36,[39][40][41][42][43] moderate in five studies, 20,28,35,37,38 and high risk of bias in two studies (Fig. 2).…”
Section: The Outcomes Of Search and Study Characteristicsmentioning
confidence: 99%
“…3, Table 1 displays the features of every included study that is a part of the current meta-analysis. Bias in the outcome measurement was low in 24 studies, 3, [13][14][15][16][17][18][19][22][23][24][25][26][27][29][30][31][32][33][34]36,[39][40][41][42][43] moderate in five studies, 20,28,35,37,38 and high risk of bias in two studies (Fig. 2).…”
Section: The Outcomes Of Search and Study Characteristicsmentioning
confidence: 99%
“…The prevalence of malnutrition in patients with acute abdomen is 29.3% due to a decreased appetite for autonomous food and a high catabolic state caused by the disease 2 3. Furthermore, the elderly population (age >65) accounts for as high as 20% of patients with acute abdomen 4 5. Elderly patients with acute abdomen have a higher incidence of malnutrition due to multiple underlying diseases.…”
Section: Introductionmentioning
confidence: 99%
“…Although the importance of nutritional status in surgical patients is widely known [10], few published studies have involved the participation of very elderly patients which have analysed the influence of nutritional status on their post-surgical clinical evolution; and most of these studies have not had the participation of a geriatrics team [11,12]. The aim of this study was analyse the prevalence and influence of nutritional status, using GLIM criteria, of very elderly patients undergoing emergency abdominal surgery, on postoperative complications as well as on mean length of hospital stay and mortality.…”
Section: Introductionmentioning
confidence: 99%