2023
DOI: 10.1002/jat.4564
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Evaluation of possible neuroprotective effects of virgin coconut oil on aluminum‐induced neurotoxicity in an in vitro Alzheimer's disease model

Göksun Demirel,
Sonia Sanajou,
Anil Yirün
et al.

Abstract: Alzheimer's disease (AD) is a progressive neurological disorder that affects various cognitive functions, behavior, and personality. AD is thought to be caused by a combination of genetic and environmental factors, including exposure to aluminum (Al). Virgin coconut oil (VCO) may have potential as a natural neuroprotectant against AD. Aim of this study was to determine neuroprotective effects of VCO on Al‐induced neurotoxicity in an in vitro AD model. SH‐SY5Y cells were initially cultured in normal growth medi… Show more

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Cited by 4 publications
(2 citation statements)
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“…The study utilized a modified cell differentiation methodology based on the work of de Medeiros et al., 17 as outlined by Sanajou et al., 2 and Demirel et al. 18 Cells were cultured in a standard growth medium for 24 h and were subsequently induced for differentiation by decreasing the FBS ratio to 1% and introducing RA (10 μM) on the first day after plating. Technical term abbreviations, such as FBS, will always be elaborated upon during their first usage for clarity.…”
Section: Methodsmentioning
confidence: 99%
“…The study utilized a modified cell differentiation methodology based on the work of de Medeiros et al., 17 as outlined by Sanajou et al., 2 and Demirel et al. 18 Cells were cultured in a standard growth medium for 24 h and were subsequently induced for differentiation by decreasing the FBS ratio to 1% and introducing RA (10 μM) on the first day after plating. Technical term abbreviations, such as FBS, will always be elaborated upon during their first usage for clarity.…”
Section: Methodsmentioning
confidence: 99%
“…Al 3+ ions affect the human nervous system, which leads to diseases such as Parkinson’s disease, Alzheimer’s disease, amyotrophic lateral sclerosis, and breast cancer. Al 3+ also disrupts bone metabolism and erythropoiesis. The World Health Organization sets the maximum limit for consuming Al 3+ ions as 7 mg/kg of body weight per week or 3.7 μM and 0.2 mg L –1 (or 7.4 μM) in drinking water and large water reservoirs, respectively …”
Section: Introductionmentioning
confidence: 99%