Scientific research on mapping the strength of Food-Agriculture focus research BASED on the 2014-2018 Scopus data has been done. The Ministry of Research Technology and (KemenristekDIKTI), especially the Directorate General of Research and Development (RISBANG) has a significant role in improving the quality of higher education. One way to improve higher education quality is through mapping the strengths of research. The advantage of the study that forms the basis of this mapping refers to RPJPN 2005-2025 and RPJMN 2015-2019, which focuses on Food-Agriculture. This study used three steps methodology; (1) Data were obtained from subsequent Scopus data year 2014-2018 from KemenristekDIKTI in scientific publication focus on Food-Agriculture, (2) identifying Scopus data based on sub-focus of Food-Agriculture, (3). Data analysis using frequency distribution, (Determine the range of data, determine the classes, and determine the class interval). The Result Shows that 94.9 % (353) of 372 universities published journal indexed Scopus on range 1-59 journal publications within five years. IPB (Bogor Agricultural Institute) has the most journal publications of Food-Agriculture focus.