2018
DOI: 10.1088/1755-1315/140/1/012024
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Evaluation of stability and viscosity measurement of emulsion from oil from production in northern oilfield in Thailand

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Cited by 12 publications
(13 citation statements)
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“…Vigorous shearing and increment in the duration of shearing are required to disperse the discontinuous phase in the continuous phase and to stabilize the W/O emulsion. [55][56][57] In this study, vigorous dispersion led to a decrease in the droplet size of the dispersed phase and an increase in viscosity. The characteristics of the porous membrane were dependent upon the degree of dispersion of W/O (MEK and toluene) and the size of a water droplet in the emulsion because these factors are directly related to the viscosity, porosity, water vapor transmission, and air permeability of the membranes, as illustrated in Figure 5.…”
Section: Optimization Of Water Concentrationmentioning
confidence: 67%
“…Vigorous shearing and increment in the duration of shearing are required to disperse the discontinuous phase in the continuous phase and to stabilize the W/O emulsion. [55][56][57] In this study, vigorous dispersion led to a decrease in the droplet size of the dispersed phase and an increase in viscosity. The characteristics of the porous membrane were dependent upon the degree of dispersion of W/O (MEK and toluene) and the size of a water droplet in the emulsion because these factors are directly related to the viscosity, porosity, water vapor transmission, and air permeability of the membranes, as illustrated in Figure 5.…”
Section: Optimization Of Water Concentrationmentioning
confidence: 67%
“…The H1 shows lower viscosity in comparison to other formulations due to low volume concentration of lipid content 5%(w/w) and higher concentration of continuous phase 65%(w/w) at lower concentration of surface-active agents:cosurfactant blend which is 15%(w/w) of PEG-laurate and 7.5%(w/w) polysorbate 80 and 7.5%(w/w) of propylene glycol. The increment in lipid content concentration which is cardamom oil: lauric acid (4:1) increases the viscosity of felodipine LPHNs formulations at a constant concentration of surfaceactive agents:co-surfactant blend is due to increase in volume concentration of nanocarriers that make colloidal dispersion system more resistant to flow and give pseudoplastic system (1,18) .The analysis of variance indicates a significant correlation between the lipid content and viscosity at level p > (0.05).…”
Section: Effect Of Lipid Content On the Viscosity Of Felodipine Lphns Formulations (H1-h9)mentioning
confidence: 97%
“…The H1 shows lower viscosity in comparison with other formulations due to low volume concentration of lipid content 5%(w/w) and higher concentration of continuous phase 65%(w/w) at lower concentration of surface-active agents:cosurfactant blend which is 15%(w/w) of PEG-laurate and 7.5%(w/w) polysorbate 80 and 7.5%(w/w) of propylene glycol. The reason for increment in viscosity as distilled water decrease is due to reducing the continuous phase volume that makes felodipine LPHNs closer to each other that are stabilized by steric forces due to the presence of the outer coat of PEG (1,18) . The analysis of variance indicates a significant correlation between the continuous phase and viscosity at level p > (0.05).…”
Section: Effect Of Distilled Water Content On the Viscosity Of Felodipine Lphns Formulations (H1-h9)mentioning
confidence: 99%
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“…In petroleum chemistry, paraffins can cause waxy crude oil which is a complex mixture of many different components including paraffins, aromatics, resins, asphaltenes and other light hydrocarbons [1][2]. Among these components, the high molecular weight paraffins are responsible for the various problems encountered during production, transportation and storage of waxy crude oils [3].…”
Section: Introductionmentioning
confidence: 99%