“…and Shigella spp. that have been tested, which includes more than a dozen multidrug-resistant isolates from patients suffering from typhoid fever complications, are susceptible to seed, bark, and leaf extracts of neem from either ethanol, methanol, or acetone extraction; in some cases, the activity of neem extract was also found to be greater than that of gentamycin, erythromycin, and other plants used in traditional medicine ( Mahfuzul Hoque et al, 2007 ; Susmitha et al, 2013 ; Tesso et al, 2015 ; Melese et al, 2016 ; Al Akeel et al, 2017 ; Panchal et al, 2020 ; Essuman et al, 2021 ). Similarly, dried leaf, seed, and bark neem extracts in any of the three previously mentioned solvents have significant antibacterial activity against E. coli , with the methanolic extract of neem seeds demonstrating the greatest level of activity ( Susmitha et al, 2013 ; Sharma and Nupur, 2014 ; Melese et al, 2016 ).…”