2005
DOI: 10.1016/j.procbio.2004.04.015
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Evaluation of the detoxification of brewery’s spent grain hydrolysate for xylitol production by Debaryomyces hansenii CCMI 941

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Cited by 141 publications
(125 citation statements)
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References 48 publications
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“…It is known that the presence of arabinose induces the enzyme xylose reductase and stimulates the yield and productivity of the xylose-to-xylitol bioconversion (18). A low consumption of acetic acid has previously been reported to improve the microbial growth (5). In the present study, a high cell concentration (7.2 g/ L) was observed at the end of the assay.…”
supporting
confidence: 51%
“…It is known that the presence of arabinose induces the enzyme xylose reductase and stimulates the yield and productivity of the xylose-to-xylitol bioconversion (18). A low consumption of acetic acid has previously been reported to improve the microbial growth (5). In the present study, a high cell concentration (7.2 g/ L) was observed at the end of the assay.…”
supporting
confidence: 51%
“…However, the detoxification with activated charcoal was much more effective for acetic acid, furfural and HMF than the detoxification with ion-exchange resin (reductions of 45% vs 22%, 93% vs 68% and 75% vs 25%, respectively). Carvalheiro et al (2005) achieved similar reductions of furans by treating hemicellulosic hydrolysates from brewery´s spent grain hydrolysates with ion-exchange resins. Lee et al (2011) achieved also nearly complete adsorption of furfural by activated charcoal in woody hydrolysates.…”
Section: Prehydrolysate Detoxificationmentioning
confidence: 91%
“…During this stage, there were decreases of 39.75 and 29.06% in the acetic acid concentrations of the hydrolysates treated with resins or activated charcoal, respectively. The detoxification of brewery's spent grain hydrolysate with Dowex MWA1 anionic resin was reported by Carvalheiro et al (2005). According to these authors, the hydrolysate treatment without previous pH adjustment was the method that removed the largest quantity of inhibitory compounds.…”
Section: Fermentations In Erlenmeyer Flasksmentioning
confidence: 99%