2023
DOI: 10.15244/pjoes/157056
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Evaluation of the Genetic Relationships of Some Endangered Tunisian Peas Adapted to Arid Regions and Turkish Accessions Revealed by Inter Simple Sequence Repeat (ISSR) Markers

Abstract: The study of crop genetic diversity has received attention in recent decades to develop new varieties adapted to harsh environmental conditions. Pea (Pisum sativum L.) is one of the main sources of legumes due to its higher protein content. In the present investigation, 25 accessions of Turkish and Tunisian peas were characterized by fifteen ISSR markers in order to preserve this germplasm and develop new highperformance varieties. Means of diversity indices, Polymorphism information content (PIC), resolving p… Show more

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“…An evaluation of genetic diversity among the offspring designated for the development of pure line varieties can be attained by examining the levels of genetic diversity within the adapted elite germplasm. In fodder pea hybridization systems, a viable strategy for parent selection involves estimating the genetic distance between potential parents [53].…”
Section: Discussionmentioning
confidence: 99%
“…An evaluation of genetic diversity among the offspring designated for the development of pure line varieties can be attained by examining the levels of genetic diversity within the adapted elite germplasm. In fodder pea hybridization systems, a viable strategy for parent selection involves estimating the genetic distance between potential parents [53].…”
Section: Discussionmentioning
confidence: 99%