Evaluation of UHT milk spoilage caused by proteases from psychrophilic bacteria based on peptidomics

Xu, Jinyu; Wang, Xiaodan; Zhao, Xiaoxuan; Cao, Hongyu; Wang, Yunna; Xie, Ning; Li, Xu; Pang, Xiaoyang; Lv, Jiaping; Zhang, Shuwen

doi:10.1016/j.fochx.2024.102059

Food Chemistry: X

2024

DOI: 10.1016/j.fochx.2024.102059

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Evaluation of UHT milk spoilage caused by proteases from psychrophilic bacteria based on peptidomics

Jinyu Xu,

Xiaodan Wang,

Xiaoxuan Zhao

et al.

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Evaluation of UHT milk spoilage caused by proteases from psychrophilic bacteria based on peptidomics

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References 29 publications

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