2017
DOI: 10.1002/arcp.1001
|View full text |Cite
|
Sign up to set email alerts
|

Evolution and consumer psychology

Abstract: An evolutionary theoretical approach considers the adaptive function of behavior.Here we discuss what it means to use an evolutionary approach to generate predictions about consumer behavior and the value of applying an evolutionary lens to the study of consumer psychology. We begin with a discussion of the core insights of evolutionary theory and the common misperceptions associated with an evolutionary approach to the study of behavior. We then detail how specific evolutionarily informed theories can be appl… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
12
0
1

Year Published

2019
2019
2023
2023

Publication Types

Select...
5
1
1
1

Relationship

0
8

Authors

Journals

citations
Cited by 26 publications
(13 citation statements)
references
References 179 publications
(190 reference statements)
0
12
0
1
Order By: Relevance
“…In their integration of the need to belong literature, Baumeister and Leary () go so far as to suggest that humans’ desire to connect and affiliate with others is almost as important as their need for food. This position seems reasonable considering that for our early ancestors, social connections were key to survival (DeWall & Richman, ; Williams, ; for a related discussion on the evolutionary roots of social relationships also see Durante & Griskevicius, ). Given the importance of belongingness and the social support it provides (Xu, Zhou, Ye, & Zhou, ), consumers will seek to facilitate and maintain social connections (e.g., Chen, ; Huang, Broniarczyk, Zhang, & Beruchashvili, ; McFerran & Argo, ), respond favorably when they feel a sense of belonging (e.g., Chebat, Haj‐Salem, & Oliveira, ; De Vries, Fennis, Bijmolt, Ter Horst, & Marsman, ; Jiang, Hoegg, Dahl, & Chattopadhyay, ), avoid jeopardizing their affiliation once obtained (e.g., Umashankar, Ward, & Dahl, ), and strive to restore their connection if a loss in acceptance from others is realized (e.g., DeWall & Bushman, ).…”
Section: Three Types Of Social Influencementioning
confidence: 99%
“…In their integration of the need to belong literature, Baumeister and Leary () go so far as to suggest that humans’ desire to connect and affiliate with others is almost as important as their need for food. This position seems reasonable considering that for our early ancestors, social connections were key to survival (DeWall & Richman, ; Williams, ; for a related discussion on the evolutionary roots of social relationships also see Durante & Griskevicius, ). Given the importance of belongingness and the social support it provides (Xu, Zhou, Ye, & Zhou, ), consumers will seek to facilitate and maintain social connections (e.g., Chen, ; Huang, Broniarczyk, Zhang, & Beruchashvili, ; McFerran & Argo, ), respond favorably when they feel a sense of belonging (e.g., Chebat, Haj‐Salem, & Oliveira, ; De Vries, Fennis, Bijmolt, Ter Horst, & Marsman, ; Jiang, Hoegg, Dahl, & Chattopadhyay, ), avoid jeopardizing their affiliation once obtained (e.g., Umashankar, Ward, & Dahl, ), and strive to restore their connection if a loss in acceptance from others is realized (e.g., DeWall & Bushman, ).…”
Section: Three Types Of Social Influencementioning
confidence: 99%
“…As Durante and Griskevicius (2018) note "all behaviors include an evolutionary explanation because all behaviors have multiple explanations at different levels of analysis" (p. 5). By ruling out additional alternative explanations (i.e., multiple explanations) in Study 3, we are able to provide further support for the proposed theoretical account, suggesting affiliation desires inherent to the need for belonging drive our findings.…”
Section: Discussionmentioning
confidence: 99%
“…For much of the past forty years, marketing scholars have largely ignored the biological, genetic, and evolutionary roots of consumer decision making (but see Colarelli & Dettmann, 2003;Durante & Griskevicius, 2018;Griskevicius et al, 2009;Griskevicius & Kenrick, 2013;Saad, 2011;Saad, 2007;Saad, 2013;Saad, 2017;Saad & Gill, 2000;Saad & Stenstrom, 2012;Saad & Vongas, 2009). Consumers have largely been viewed as products of their environments that otherwise transcend their biological heritage (Saad, 2008).…”
Section: Discussionmentioning
confidence: 99%