2024
DOI: 10.1007/s42773-024-00321-6
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Evolution and correlation of the physiochemical properties of bamboo char under successive pyrolysis process

Jiajun Wang,
Zhenrui Li,
Yujun Li
et al.

Abstract: This study investigated the effects of bamboo age, bamboo parts, and pyrolysis temperatures on the physiochemical properties of bamboo char throughout a series of pyrolysis processes spanning from 150 °C to 1000 °C. The results indicated that as the pyrolysis temperature increased from 150 °C to 500 °C, the yield of bamboo char experienced a rapid decline, settling at a maximum of 69%, with no significant impact from bamboo age and parts. Subsequently, as the pyrolysis temperature continued to rise from 500 °C… Show more

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